Attributes:
The round beautiful, large, shiny, yellow fruit has a mild flavor and good texture. It may be eaten fresh, canned in light syrup for salads and desserts.
Description:
A Oriental hybrid pear with yellow fruit. It has juicy, melting, creamy flesh and a mild flavor. Use for canning in salads or desserts and can be eaten fresh. Some resistance to fire blight. Pollinate with a different European or Oriental pear variety. (Zones 5 - 8).
Wildlife Value:
Pear and apple orchards are considered valuable habitats for wildlife.
Height Variations:
The standard grows to 20', and dwarf grows to 12' - 15' in height.
Spread Variations:
Standard spread grows to 20', semi-dwarf grows to 12'-15', and dwarf grows to a 10' spread.
Moisture:
The Orient pear prefers moist, well drained soil. It does best when provided with adequate water, but will tolerate both drought and floods.
Leaves:
These simple, glossy green leaves alternate on the twig. They have fine teeth on the margin. Fall color is golden bronze.
Flower Color:
white
Bloom Time:
mid-late season.
Fruit Description:
The Orient Pear has a large, smooth, shiny round, yellow fruit with a red cheek and thick skin over creamy white flesh. The texture is not as fine grained as Bartlett. Harvest from mid-August to mid-September.